Our sweet and delicate Savoiardi sponge fingers are perfect for creating delicious desserts like trifle or the Italian classic Tiramisu. Light and airy, they’re also a treat served simply with Espresso or ice cream as you’ll often find in Italy.
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Ingredients
Wheat Flour, Sugar, Pasteurised Free Range Egg (26%), Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate.
200g
Nutritional Information
|
Nutritional Info |
Per 100g |
|---|---|
|
Energy |
1593kJ
376kcal |
|
Fat
of which saturates |
2.5g
0.7g |
|
Carbohydrate
of which sugars |
79.5g
44.1g |
|
Protein |
8.1g |
|
Salt |
0.27g |
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