Our sweet and delicate Savoiardi sponge fingers are perfect for creating delicious desserts like trifle or the Italian classic Tiramisu. Light and airy, they’re also a treat served simply with Espresso or ice cream as you’ll often find in Italy. 

vegetarian

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Wheat Flour, Sugar, Pasteurised Free Range Egg (26%), Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate.

200g

 

Nutritional Info
Per 100g
Energy
1593kJ
376kcal
Fat of which saturates
2.5g
0.7g
Carbohydrate of which sugars
79.5g
44.1g
Protein
8.1g
Salt
0.27g

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