Italian Chocolate Chip Panettone with chocolate cream and a dark chocolate topping. Made with butter, baked to a traditional recipe using a mother dough that has been lovingly nurtured for generations.
There are so many ways to eat Panettone, simply on its own or used in a dessert. We love it as an alternative to bread in a bread & butter pudding!
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Wheat Flour, CHOCOLATE CREAM (16%): Glucose Fructose Syrup, Chocolate; Cocoa Mass, Sugar, Cocoa Butter; Sugar, Dextrose, Butter, (Milk), Alcohol, Thickener: Pectin; Natural Flavours; Fresh Whole Free Range Eggs, Sugar, DARK CHOCOLATE TOPPING (10%): Cocoa Paste, Sugar, Cocoa Butter, Butter Milk Fat, Soya Lecithin; BUTTER (8.9%)(Milk), CHOCOLATE CHIPS (4.4%): Sugar, Cocoa Paste, Cocoa Butter, Soya Lecithin, Natural Vanilla Flavour; Fresh Milk, Yeast, Candied Orange Peel Paste: Orange Peel, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid;; Low Fat Cocoa Powder, Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Fructose Syrup, Flavourings.
500g | This pack contains approx. 6 servings
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